\u201cTrue connoisseurs do not drink wine. tasted secrets\u201d. Salvador Dal\u00ec<\/i><\/h5><\/span><\/div><\/div><\/div>![](\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%27200%27%20height%3D%27145%27%20viewBox%3D%270%200%20200%20145%27%3E%3Crect%20width%3D%27200%27%20height%3D%27145%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" "\\"firma-dali-200×145\\"")
<\/span><\/div><\/div><\/div><\/div><\/div>![](\"https:\/\/www.tenutedelgarda.it\/wp-content\/uploads\/2024\/09\/Atmosfere.png\" "\\"Atmosfere\\"")
<\/span><\/div><\/div><\/div><\/div><\/div><\/span>Atmosfere<\/h2><\/span><\/div><\/div><\/div><\/div><\/div><\/span>Classic Method<\/div><\/span><\/div><\/div><\/div><\/div><\/div><\/span>Dosaggio Zero<\/strong><\/em><\/div><\/span><\/div><\/div><\/div><\/i>Origin<\/h5><\/a><\/li><\/i>Character<\/h5><\/a><\/li><\/ul><\/div><\/i>Origin<\/h5><\/a><\/li><\/ul><\/div>\nAtmosfere is an elegant Metodo Classico that lives our continuous search for the expression of Groppello. It shares the same character as Sotto Sopra. Crisp notes of biscuits, elderflower and acacia make the wine overwhelming. To be discovered after 42 months on the lees, the ideal time to enhance the white pepper notes typical of Groppello.<\/p>\n<\/div>
<\/i>Character<\/h5><\/a><\/li><\/ul><\/div>Technical data<\/strong>:<\/b> White Sparkling<\/p>\nVineyard area: <\/b>Barcuzzi<\/p>\n
Vineyard area<\/strong>: <\/b>The soil is a clayey limestone of morainic origin, with a fair amount of inert material, which is ideal for our vines.<\/p>\nVine training system<\/strong>: <\/b>Guyot<\/p>\nPlanting density<\/strong>: <\/b>2.40 x 0.80<\/p>\nPlanting density<\/strong>: <\/b>Plants\/ha 5200<\/p>\nAge of vines<\/strong>: <\/b>25 years<\/p>\nYield per hectare<\/strong>: <\/b>90 quintals<\/p>\nHarvest<\/strong>: <\/b>manual<\/p>\nVinification<\/strong>: <\/b>The whole white clusters are softly pressed<\/p>\nAlcoholic fermentation<\/strong>: <\/b>Post spontaneous decantation, must ferments at 15\u00b0C for 12 days<\/p>\nClassic method: <\/strong><\/b>Refermentation in bottle minimum 42 months<\/p>\nAlcohol content<\/strong>: <\/b>12%<\/div><\/div><\/div><\/div><\/div><\/div><\/div>![](\"https:\/\/www.tenutedelgarda.it\/wp-content\/uploads\/2024\/09\/Sottosopra.png\" "\\"Sottosopra\\"")
<\/span><\/div><\/div><\/div><\/div><\/div><\/span>SottoSopra<\/h2><\/span><\/div><\/div><\/div><\/div><\/div><\/span>Classic Method<\/div><\/span><\/div><\/div><\/div><\/div><\/div><\/span>Non dosato<\/strong><\/em><\/div><\/span><\/div><\/div><\/div><\/i>Origin<\/h5><\/a><\/li><\/i>Character<\/h5><\/a><\/li><\/ul><\/div><\/i>Origin<\/h5><\/a><\/li><\/ul><\/div>\nA vision of Groppello vinified in white that evolves, narrates and expresses itself in Metodo Classico. Sotto Sopra is a turbulent wine, sold after 36 months on the lees. It is a dialog with the wine and the discovery of its evolution and complexity. The yeasts of the second fermentation are visible; they bring aromas of toast, citrus and evolved notes. A wine of great passion.<\/p>\n<\/div>
![](\"https:\/\/www.tenutedelgarda.it\/wp-content\/uploads\/2024\/09\/firma-dali-200x145-1.png\" "\\"firma-dali-200×145\\"")
<\/span><\/div><\/div><\/div><\/div><\/div><\/span><\/div><\/div><\/div>Atmosfere<\/h2><\/span><\/div><\/div><\/div><\/div><\/div><\/span>Classic Method<\/div><\/span><\/div><\/div><\/div><\/div><\/div><\/span>Dosaggio Zero<\/strong><\/em><\/div><\/span><\/div><\/div><\/div><\/i>Origin<\/h5><\/a><\/li><\/i>Character<\/h5><\/a><\/li><\/ul><\/div><\/i>Origin<\/h5><\/a><\/li><\/ul><\/div>\nAtmosfere is an elegant Metodo Classico that lives our continuous search for the expression of Groppello. It shares the same character as Sotto Sopra. Crisp notes of biscuits, elderflower and acacia make the wine overwhelming. To be discovered after 42 months on the lees, the ideal time to enhance the white pepper notes typical of Groppello.<\/p>\n<\/div>
<\/i>Character<\/h5><\/a><\/li><\/ul><\/div>Technical data<\/strong>:<\/b> White Sparkling<\/p>\nVineyard area: <\/b>Barcuzzi<\/p>\n
Vineyard area<\/strong>: <\/b>The soil is a clayey limestone of morainic origin, with a fair amount of inert material, which is ideal for our vines.<\/p>\nVine training system<\/strong>: <\/b>Guyot<\/p>\nPlanting density<\/strong>: <\/b>2.40 x 0.80<\/p>\nPlanting density<\/strong>: <\/b>Plants\/ha 5200<\/p>\nAge of vines<\/strong>: <\/b>25 years<\/p>\nYield per hectare<\/strong>: <\/b>90 quintals<\/p>\nHarvest<\/strong>: <\/b>manual<\/p>\nVinification<\/strong>: <\/b>The whole white clusters are softly pressed<\/p>\nAlcoholic fermentation<\/strong>: <\/b>Post spontaneous decantation, must ferments at 15\u00b0C for 12 days<\/p>\nClassic method: <\/strong><\/b>Refermentation in bottle minimum 42 months<\/p>\nAlcohol content<\/strong>: <\/b>12%<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/span><\/div><\/div><\/div><\/div><\/div><\/span>SottoSopra<\/h2><\/span><\/div><\/div><\/div><\/div><\/div><\/span>Classic Method<\/div><\/span><\/div><\/div><\/div><\/div><\/div><\/span>Non dosato<\/strong><\/em><\/div><\/span><\/div><\/div><\/div><\/i>Origin<\/h5><\/a><\/li><\/i>Character<\/h5><\/a><\/li><\/ul><\/div><\/i>Origin<\/h5><\/a><\/li><\/ul><\/div>\nA vision of Groppello vinified in white that evolves, narrates and expresses itself in Metodo Classico. Sotto Sopra is a turbulent wine, sold after 36 months on the lees. It is a dialog with the wine and the discovery of its evolution and complexity. The yeasts of the second fermentation are visible; they bring aromas of toast, citrus and evolved notes. A wine of great passion.<\/p>\n<\/div>
<\/i>Origin<\/h5><\/a><\/li>
<\/i>Character<\/h5><\/a><\/li><\/ul><\/div>
<\/i>Origin<\/h5><\/a><\/li><\/ul><\/div>
\nAtmosfere is an elegant Metodo Classico that lives our continuous search for the expression of Groppello. It shares the same character as Sotto Sopra. Crisp notes of biscuits, elderflower and acacia make the wine overwhelming. To be discovered after 42 months on the lees, the ideal time to enhance the white pepper notes typical of Groppello.<\/p>\n<\/div>
<\/i>Character<\/h5><\/a><\/li><\/ul><\/div>
Technical data<\/strong>:<\/b> White Sparkling<\/p>\nVineyard area: <\/b>Barcuzzi<\/p>\n
Vineyard area<\/strong>: <\/b>The soil is a clayey limestone of morainic origin, with a fair amount of inert material, which is ideal for our vines.<\/p>\n
Vine training system<\/strong>: <\/b>Guyot<\/p>\n
Planting density<\/strong>: <\/b>2.40 x 0.80<\/p>\n
Planting density<\/strong>: <\/b>Plants\/ha 5200<\/p>\n
Age of vines<\/strong>: <\/b>25 years<\/p>\n
Yield per hectare<\/strong>: <\/b>90 quintals<\/p>\n
Harvest<\/strong>: <\/b>manual<\/p>\n
Vinification<\/strong>: <\/b>The whole white clusters are softly pressed<\/p>\n
Alcoholic fermentation<\/strong>: <\/b>Post spontaneous decantation, must ferments at 15\u00b0C for 12 days<\/p>\n
Classic method: <\/strong><\/b>Refermentation in bottle minimum 42 months<\/p>\n
Alcohol content<\/strong>: <\/b>12%<\/div><\/div><\/div><\/div><\/div><\/div><\/div>
<\/span><\/div><\/div><\/div><\/div><\/div><\/span>SottoSopra<\/h2><\/span>
<\/div><\/div><\/div><\/div><\/div><\/span>Classic Method<\/div><\/span><\/div><\/div><\/div><\/div><\/div><\/span>Non dosato<\/strong><\/em><\/div><\/span><\/div><\/div><\/div><\/i>Origin<\/h5><\/a><\/li>
<\/i>Character<\/h5><\/a><\/li><\/ul><\/div>
<\/i>Origin<\/h5><\/a><\/li><\/ul><\/div>
\nA vision of Groppello vinified in white that evolves, narrates and expresses itself in Metodo Classico. Sotto Sopra is a turbulent wine, sold after 36 months on the lees. It is a dialog with the wine and the discovery of its evolution and complexity. The yeasts of the second fermentation are visible; they bring aromas of toast, citrus and evolved notes. A wine of great passion.<\/p>\n<\/div>
![](\"https:\/\/www.tenutedelgarda.it\/wp-content\/uploads\/2024\/09\/Brut-Rose.png\" "\\"Brut")
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